Friday, March 6, 2009

Thai Fried Rice


  • 1 Cup rice (cooked)
  • 1 Onion ,sliced
  • 1 each red, yellow and green bell peppers, sliced
  • 1 tbsp Olive oil
  • 4 Cloves garlic, minced
  • 5 leaves Basil
  • 5 green chillies, chopped
  • 1 medium tomato, chopped
  • 2 tbsp lemon grass, chopped
  • 3 tbsp Soya Sauce
  • Salt to taste
  • 1/4 block firm tofu, cubed


  • Heat oil in a pan and fry tofu till brown and crisp and remove.
  • In the same pan and add onions and fry till onions are soft.
  • Add the garlic, green chillies,basil and lemon grass and fry for a minute.
  • Add the corn,tomatoes and fry till they r done, finally add the peppers and fry for 4-5 minutes.
  • Add salt, soya sauce,fried tofu and mix well.Add rice and mix well.
  • Remove and Serve hot.
My Entry for 'Ravishing Rice' event hosted by Nags & Meeta.

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