4 Green Plantains(aratikaya) (cubed) 1 tsp chilli powder Salt to taste 1/4 tsp turmeric powder 1/4 tsp cumin powder 4 tbsp oil.
Heat oil in a pan and when oil is hot add the aratikaya cubes. Fry till they are golden brown in color and add salt and cover it for 3-4 minutes.(else it will become hard) Add the cumin powder, chilli powder and mix well. Serve hot with rice.It goes well as a side dish with dal and rasam.