Tandoori Paneer

Ingredients:

• 100 gms Paneer, cut into cubes
• 1 tsp Ginger-garlic paste
• 5-6 Green chillies
• Salt to taste
• 1/2 tsp Chilli powder
• 1 tsp Tandoori masala Powder
• 1 Capsicum, thinly sliced
• 1 Onion, thinly sliced
• Juice of 1 lemon
• Curry leaves
• 1/2 cup curd

Method:

• Mix chilli powder, tandoori masala powder, salt, ginger-garlic paste along with curd.
• Add paneer cubes to the above mixture & mix well.Marinate paneer cubes for 1 hr.
• heat oil in a pan & add onions, chillies, curry leaves & saute till onions become soft.
• Add capsicum & stir fry for a minute.Add salt , paneer cubes & mix.
• Fry till it becomes dry & add lemon juice.
• Remove & serve immediately.